Home » Microwave Chocolate Mug Cake – Serves 1 – 2

Microwave Chocolate Mug Cake – Serves 1 – 2

IngredientsEquipment
4 tablespoons Self Raising FlourLarge mug
4 tablespoons Sugar
2 tablespoons Cocoa Powder
1 medium Egg
3 tablespoons Milk
3 tablespoons Oil

Note: This needs a large mug, or can be divided into two smaller mugs once mixed.

Add the flour, sugar and cocoa powder to the mug and mix well.

Crack the egg into the mug and mix well (don’t worry if there is still some dry mixture).

Add the milk and oil and mix until smooth.

Cook in the microwave for 4 – 5 mins, until the cake is firm and springy to the touch. This needs watching as all microwaves are different!

Allow to cool for a few minutes before eating, either straight out of the mug or turned out into a bowl, maybe with fruit and/or ice cream.

 

Upcoming Events

  1. St Nicholas, Earley Branch

    April 14 @ 2:15 pm - 4:00 pm
  2. Bodicote Branch

    April 15 @ 7:30 pm - 9:00 pm
  3. Wave of Prayer

    April 19 @ 8:00 am - April 22 @ 5:00 pm
  4. North Bucks Wave of Prayer Service NOW CANCELLED

    April 20 @ 2:00 pm - 4:00 pm
  5. Witney Branch

    April 22 @ 2:00 pm - 2:30 pm

Verse of the Day

“The Son is the radiance of God’s glory and the exact representation of his being, sustaining all things by his powerful word. After he had provided purification for sins, he sat down at the right hand of the Majesty in heaven.” — Hebrews 1:3 Listen to chapter Copyright © 1973, 1978, 1984, 2011 by Biblica. Powered by BibleGateway.com.